A tour of my larder after two years in Japan. Part 2 Top shelf: Half a homemade strawberry tart in front, Dijon and wholegrain mustards behind Pot of niboshi dashi (stock made with whole small, dried sardines) Organic lemons Ground horse meat for the dog
95. What's in my 'fridge? Part 2.
95. What's in my 'fridge? Part 2.
95. What's in my 'fridge? Part 2.
A tour of my larder after two years in Japan. Part 2 Top shelf: Half a homemade strawberry tart in front, Dijon and wholegrain mustards behind Pot of niboshi dashi (stock made with whole small, dried sardines) Organic lemons Ground horse meat for the dog